Which cuisine emphasizes salads, bread as the basis, fruity olive oil, and includes seafood, lamb, goat, and pork?

Which cuisine emphasizes salads, bread as the basis, fruity olive oil, and includes seafood, lamb, goat, and pork?

• A. Italian Foods
• B. Greek Foods
• C. North European foods
• D. Southeast Asian Foods

Answer: (B)

Greek foods. This style emphasizes meals built around fresh salads and bread, with fruity olive oil playing a central role in dressings and cooking. The Mediterranean approach common in Greek cuisine features olive oil as the main fat, generous use of salads such as the classic Greek salad, and plenty of seafood along with meats like lamb and goat; pork is also used in Greek dishes. Together, these elements—bread as a staple, salads, a fruity olive oil profile, and the mix of seafood with lamb, goat, and pork—point to Greek cuisine.

Greek foods. This style emphasizes meals built around fresh salads and bread, with fruity olive oil playing a central role in dressings and cooking. The Mediterranean approach common in Greek cuisine features olive oil as the main fat, generous use of salads such as the classic Greek salad, and plenty of seafood along with meats like lamb and goat; pork is also used in Greek dishes. Together, these elements—bread as a staple, salads, a fruity olive oil profile, and the mix of seafood with lamb, goat, and pork—point to Greek cuisine.